2 lbs sausage or humburger or combination of both
2 lg onions
1 med stock celery
2 green peppers
Brown above ingredients until yellowish.
9 c boiling water
3-2 oz. pkg lipton chicken noddle soup
2 c raw rice
1 c chopped almonds
1 can water chestnuts
Put together in casserole. Bake at 350 degrees for 1 1/2 hours.
2 lg onions
1 med stock celery
2 green peppers
Brown above ingredients until yellowish.
9 c boiling water
3-2 oz. pkg lipton chicken noddle soup
2 c raw rice
1 c chopped almonds
1 can water chestnuts
Put together in casserole. Bake at 350 degrees for 1 1/2 hours.
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