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Chocolate Chip Cookie Farm Bureau Cookbook

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1/2 cup shortening
1 cup brown sugar (packed)
1 egg
1 t vanilla
1/2 t salt
1-3/4 cups flour
1/2 t soda
1/4 cup buttermilk
1 pkg (6 oz ) chocolate chips



Heat oven 375 degrees. Mix throughly shortening, butter, brown sugar and beat until light and fluffy. Beat in egg and vanilla to blend well.

Sift together flour, baking soda and salt. Add alternately with buttermilk to creamed mixture. Beat until smooth. Add chocolate pieces and mix well.

Drop about 2" apart onto greased baking sheet. Flatten with a spoon. Bake 8 to 10 minutes, until lightly browned. Remove to cooling racks. Makes about 3 dozen.

These are the cookies our kids were raised on.
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