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Bread Sticks - L. DeBerry

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1 T Yeast
1 1/2 c warm water
2 T sugar
1/2 t salt

Dissolve yeast in upper ingredients.

3 c flour

Mix and knead for 3 minutes. Let rest for 10 minutes. Melt cube of butter and pour 1/2 of it on a cookie sheet. Cut Short Way. Pour other 1/2 of butter on top of dough. Season with ample garlic salt and parmesan cheese. Let rest for 10 minutes. Bake at 375 degrees to 20 minutes.

The great thing about these bread sticks are that they taste great and can be done in just about an hour from start to finish. You don't have to think too far ahead to get them done and put warm on the table.
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Comments

The two old crows said…
These are delious and sooooo easy.
January 5, 2008 at 1:36 PM
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