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German Pancakes

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6 T butter
6 eggs
1 cup milk
1 c flour
1/2 tsp salt

Melt 6 T butter in 9 x 13 inch metal cake pan at 350 degrees in oven.  (I use a glass pan and melt it in the microwave).  Mix remaining ingredients and pour in the pan and butter and bake until done in the center.  Cut in squares.  Serve with maple syrup or favorite topping. 
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